Introduction
Entrifed Plus is a balanced daily nutritional powder that combines whey and milk protein with soluble fibre, EPA, probiotics and selected minerals. It is designed to support everyday nutrition as part of a varied and balanced diet.
Product Description
Entrifed Plus is a balanced daily nutritional formulation built on a whey and milk protein blend. It combines maltodextrin, soluble fibre (PHGG, inulin), an MCT-containing fat blend with EPA, BCAA, probiotics, selected minerals, moringa and ginger extracts, and a full spectrum of vitamins and minerals. It contains no added sugar.
Ingredients
Whey Protein Blend (Whey Protein Concentrate, Whey Protein Isolate & Milk Protein), Maltodextrin, Fiber Blend (Sunfiber®: PHGG & Inulin – Soluble Fiber), Fat Base Blend (Oleic Sunflower Oil Powder, Evening Primrose Oil Powder & Medium Chain Triglyceride Powder), EPA, Mineral Vitamin Mix, BCAA (2:1:1), Calcium β-Hydroxy β-Methylbutyrate, Probiotics, Antioxidant Blend (Selenium, Zinc, Chromium), Xanthan Gum, Sweetener (Sucralose), Moringa Extract Oil, Ginger Extract & Natural Glidants (TCP – Tricalcium Phosphate).
Key Ingredients & Their Functions
- Whey and milk protein blend: protein contributes to the growth and maintenance of muscle mass.¹
- BCAA (2:1:1): essential amino acids that are building blocks for protein synthesis.²
- Maltodextrin, MCT and oleic sunflower oil: readily used sources of energy.³
- Soluble fibre (Sunfiber® PHGG, inulin): supports normal bowel function.⁴
- EPA: a long-chain omega-3 fatty acid that contributes to the dietary intake of essential fats.⁵
- Probiotics: support digestion.⁶
- Zinc and selenium: help protect cells from oxidative stress.⁷˒⁸ Zinc contributes to normal immune function.⁹
- Moringa extract oil and ginger extract: traditional botanical ingredients included in the formulation.
- Vitamins and minerals: a full spectrum of micronutrients, with %RDA referenced to ICMR-NIN 2020.
How to Use
- Take 2 scoops (approx. 30 g) of Entrifed Plus in a clean, dry container.
- Add 150 ml of water.
- Stir well until evenly mixed.
- Consume immediately after preparation.
- Servings: Once or twice daily, or as recommended by your physician, dietician or nutritionist. Do not exceed the recommended daily usage.
Safety Information
Precautions
- Contains milk (whey and milk protein).
- Not to be used by pregnant, nursing or lactating women, or children under 5 years of age.
- Not to be used as a substitute for a varied diet or as a milk substitute for children.
- Consult your doctor or dietician before use if you have a medical condition or are taking medication.
- Keep out of reach of children.
Not suitable for
- Parenteral (IM/IV) use.
- Individuals with galactosemia.
Frequently Asked Questions
Who can use Entrifed Plus?
Adults looking to support their everyday nutrition. It is not to be used by pregnant, nursing or lactating women, or children under 5 years of age.
Can it be taken daily?
Yes, once or twice daily, or as recommended by your doctor or dietician. Do not exceed the recommended daily usage.
Does it contain sugar or artificial sweeteners?
It contains no added sugar. It is sweetened with monk fruit extract.
Can it replace a meal?
No. It is a nutritional supplement and should be used alongside a varied and balanced diet.
Is it suitable if I'm lactose intolerant?
Entrifed Plus contains milk (whey and milk protein). If you are lactose intolerant or have a milk allergy, please consult your doctor or dietician before use.
Disclaimer
Entrifed Plus is a nutraceutical and is not intended to diagnose, treat, cure or prevent any disease. The information on this page is for general educational purposes and does not replace advice from your doctor or dietician. Please refer to the product label for directions and precautions.
References
References
- Nunes EA, Colenso-Semple L, McKellar SR, Yau T, Ali MU, Fitzpatrick-Lewis D, et al. Systematic review and meta-analysis of protein intake to support muscle mass and function in healthy adults. J Cachexia Sarcopenia Muscle. 2022;13(2):795-810.
- Wu G. Amino acids: metabolism, functions, and nutrition. Amino Acids. 2009;37(1):1-17.
- Jadhav HB, Annapure US. Triglycerides of medium-chain fatty acids: a concise review. J Food Sci Technol. 2023;60(8):2143-52.
- Slavin J. Fiber and prebiotics: mechanisms and health benefits. Nutrients. 2013;5(4):1417-35.
- Djuricic I, Calder PC. Beneficial outcomes of omega-6 and omega-3 polyunsaturated fatty acids on human health: an update for 2021. Nutrients. 2021;13(7):2421.
- Hill C, Guarner F, Reid G, Gibson GR, Merenstein DJ, Pot B, et al. Expert consensus document: The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic. Nat Rev Gastroenterol Hepatol. 2014;11(8):506-14.
- Prasad AS. Zinc is an antioxidant and anti-inflammatory agent: its role in human health. Front Nutr. 2014;1:14.
- Sun Y, Wang Z, Gong P, Yao W, Ba Q, Wang H, et al. Review on the health-promoting effect of adequate selenium status. Front Nutr. 2023;10:1136458.
- Gombart AF, Pierre A, Maggini S. A review of micronutrients and the immune system – working in harmony to reduce the risk of infection. Nutrients. 2020;12(1):236.